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Students Push For Farm Fresh Foods

Glenn · Nov 8, 2013 · Leave a Comment

Tupper Lake High School Student Council member Lexi Sparks offers a tray of carrot squares to Russ Bartlett during Monday’s school board meeting. The carrots were grown in the school’s student garden.
(Enterprise photo — Shaun Kittle)

Five students from Tupper Lake’s Student Council and “Green Team” club talked to the Tupper Lake School Board this week about incorporating more locally sources fruits and vegetables into the food the school serves.

Check out the full article in the Adirondack Daily Enterprise…and don’t forget to look for a quote from our very own Brittany Harris!

Advocacy, Nutrition

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